Mix with a hand mixer until the cake batter is smooth. I make the cake in 8'' or 9'' rounds, bake it and let it cool. Grease two 8 or 9-inch round baking pans. That way, the cake is really easy to throw together. Lightly grease 3 (9-inch) round cake pans; line bottoms with parchment paper, and lightly grease paper. 1 box (15 ounces) German chocolate cake mix 1 box (3.5 ounces) instant chocolate pudding 1/2 cup vegetable oil 4 large eggs 1 1/4 cup water. How to make German Chocolate Cake in a 9 x 13 pan. Pinterest: The Grateful Girl Cooks! vanilla, 1 pkg (7 oz.) This is a light, moist, absolutely delicious cake… one you will be proud to serve to family and friends, and the homemade frosting is outta this world good! So that’s how I make it now, too. Preheat oven to 350°. What better than a little sliver of each for your birthday? I have found that German Chocolate cake tastes best when it is stored in the fridge. This cake is incredible! I try a lot of German Chocolate recipes and find the combination of chocolate, pecans, and coconut to be irresistible. 1 package German chocolate cake mix (regular size) 1 package (8 ounces) cream cheese, softened. This is a bakery quality cake that anyone can make at home with common ingredients! Rather than making a cake with several layers, German Chocolate Cake is just as good baked in a sheet pan and covered in a single coat of its classic coconut-pecan frosting. Remove them from the fridge about an hour or so before you're ready to frost your cake. I’m making this for Christmas minus the coconut frosting. It really makes a difference! A German Chocolate Cake MIX. Whip up an amazing cake with these doctored up box cake mix recipes that make amazing store-bought quality cakes! Bake for 25 - 35 minutes (depending on your cake pan size. Your email address will not be published. Besides it might be more memorable to your guests because it’s different! Instagram: jbatthegratefulgirlcooks. Stir in shredded coconut and chopped pecans until fully blended. Absolutely unbelievable!!!! Slice cake, serve... and ENJOY! Had I not already made the coconut frosting, she wouldn’t have gotten this cake. SO EASY. German Chocolate Cupcakes Chocolate Cake:1 box Devil’s Food Cake Mix3 eggs½ cup oil1 teaspoon vanilla extract¾ cup buttermilk1 cup sour creamGerman Chocolate … Thank you so much for sharing. The icing is really good. German Chocolate Cake is my Mom’s all-time favorite cake – (she used to make one for herself for her birthday whenever possible). For the Cake: 1 box chocolate cake mix; 15.25 ounce size prepared according to directions Chopped pecans; 1/2 cup Shredded coconut; 1/2 cup For the Icing: 1 can Sweetened Condensed … So here’s how to make this delicious cake, easily and quickly! The BEST homemade German Chocolate Cake with layers of coconut pecan frosting and chocolate frosting. Your email address will not be published. In a separate bowl combine the eggs, buttermilk, oil and vanilla and mix well. Click here for instructions on how to enable JavaScript in your browser. If you’re interested, I publish a newsletter 2 times per month (1st and 15th) with all the latest recipes, and other fun info. Coconut Pecan Frosting: 1 stick butter 1/4 cup sugar (optional, use if you want it more sweet) 1 can (14 ounces) sweetened condensed milk 2 egg yolks, beaten 2 teaspoons vanilla 1 1/3 cups sweetened flaked coconut It was with this cake that I fell in love with the GermanContinue Reading I gotta tell you – this frosting is the best – better than a tub of frosting from the store! Add small amount additional milk, if needed to thin the frosting, or a little extra powder, until you reach your desired consistency. I appreciate you using some of your valuable time to do so. Here’s one more to pin on your Pinterest boards! Recipe is easy to follow and execute! Required fields are marked *, Copyright © 2010-2020 | Contact Me | Privacy Policy. Allow to cool completely before layering it on the cake. I used a wilton 2D tip for the swirls on top of this cake. a bundt cake, really? Remove from heat then stir in vanilla, … Then you pour it over the pecan and coconut mixture. Once you put the cake in oven, make the homemade frosting: Cook butter, evaporated milk, sugar, egg yolks and vanilla in medium saucepan over medium-low heat. Are you craving a delicious chocolate cake? Just made this cake for my parents anniversary… It is super moist and delicious! Thank you for the recipe ☺️, Husbands favorite birthday cake is German chocolate cake. Thank you for visiting this website. (You can speed up the cooling process by stirring the frosting often, if desired). Stir to combine and bring the mixture to a low boil over medium heat. (Insert everyone’s happy face here!!!!!). No more searching for recipes, this is it. Remove pan from heat. Your email address will not be published. Once you put the cake in oven, make the homemade frosting: Cook butter, evaporated milk, sugar, egg yolks and vanilla in medium saucepan over medium-low heat. She switched because of the time it saved her to make this cake (a box mix can be made lickety split)! Currently you have JavaScript disabled. 1/2 cup butter, softened. Prepare boxed cake mix using ingredients and instructions from box (I made a 9″ two layer cake, but it’s perfectly okay to make a 13×9 one layer cake with this recipe, as well (even EASIER). In a medium saucepan add brown sugar, granulated sugar, butter, egg yolks, and evaporated milk. Spoon remaining coconut frosting on top of the cake. You can also substitute the water for milk (or buttermilk) to make an even richer cake. This will allow them to come to room temperature and they will be easier to frost. 1 egg. The name German chocolate cake is a little deceiving as it is not actually a German dessert and traditionally the cake is a lighter colored cake with a mild chocolate taste and the entire cake is usually covered in coconut pecan frosting. In order to post comments, please make sure JavaScript and Cookies are enabled, and reload the page. I would love to hear your experience. Welcome! In a medium saucepan add brown sugar, granulated sugar, butter, egg yolks, and evaporated milk. By Lauren Allen on May 22, 2017, Updated August 9, 2019. Frozen cakes are very easy to frost! (this will make 4½ cups total). My husband and I fought over the scraps. Let cool for about 10 minutes, then carefully invert cake layers onto wire rack, one at a time (place wire rack on top of cake pan, then quickly and carefully turn over, to release cake from pan. I hope you will check out some of the other cake recipes here, like Apple Cake, Carrot Cake, Hummingbird Cake, Lemon Jello Cake, and several others. Another thing that makes this recipe so easy is the cake mix. I like to cut a round piece of wax or parchment paper for the bottom of the pan also, to make sure the cake comes out easily. Best cake ever! It’s PERFECT. On our grocery runs, we found Chocolate Fudge, Triple Chocolate, Double Chocolate, Devil’s Food, and German Chocolate, among others. Stack the second cake round on top. Carefully spread frosting lightly over top and sides of cake until covered. I like to make the cake, coconut frosting and chocolate frosting at least one day in advance. German chocolate cakes are known for being rich, indulgent cakes, so enjoy a slice with a glass of milk. Easy German Chocolate Cake with Homemade Frosting. A german chocolate BUNDT cake isn’t that common, but don’t let that stop you from making it. Thank You Laura! * Percent Daily Values are based on a 2000 calorie diet. Leave about 1/2 inch between the filling and edge of cake. In a small bowl, combine 1 cup of boiling water with a 4 oz package of German Chocolate. Faith, Family, Fun… and Great Food, Prepared With Love. Also the best CHOCOLATE CAKE for any time chocolate cake. I myself do not eat coconut but the cake is to die for. Place one of the cake rounds on your serving stand or plate. Place another layer of cake on top of frosting. It was the biggest hit and the most celebrated gift I’ve ever given! Bake 40 to 45 minutes or until wooden … Melt butter. Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. It starts with a box of german chocolate cake mix and a can of coconut pecan frosting. When done baking, transfer cake pans to wire rack. Pour into well-greased and floured 13 x 9-inch baking pan. The 9'' pan takes less time to bake) or until a toothpick inserted in center comes out clean or with few crumbs. This cake is so moist and delicious. RATE and COMMENT below! I was super lucky, being a twin, because my mom would make both of my favorites! When done baking, transfer cake pans to wire rack. Cake Mix vs. Doctored Up Cake Mix Comparison The above image compares 2 pieces of cake – the one on the left is a chocolate cake mix, following the directions on the back of the box and the one on the right is our recipe for easy chocolate cake using a box mix. Yes, I store it in the fridge, well covered. This will allow them to come to room temperature and they will be easier to frost. Carefully spread frosting over top and sides of cake until covered. Bake a cake that would make mama proud. Eau Em Gee, this cake is DELICIOUS! Slice the cake into easy-to-grab squares or rectangles. My mom has made LOTS of German chocolate cakes over the years. Ingredients. Hubs is looking forward to the next one. I recently flew down to see her in Southern California because she was very sick (and it was her birthday), and made her a German chocolate cake as a SURPRISE! Set aside. evap. Made it for Thanksgiving they ate it all ! Stir in shredded coconut and chopped pecans until fully blended. Both frostings (coconut and chocolate) can be made ahead and placed in a covered container in the fridge. Remove pan from heat. … Along with Cookies & Cream, Blueberry Lemon and Strawberry Lemonade Cupcakes, I made his all-time favorite: German Chocolate. With rich chocolate and cream cheese swirls, you’ll never believe this starts with a box cake mix. Stick the buttermilk in the microwave for just a few seconds. Pour batter into prepared pans. Facebook page: The Grateful Girl Cooks! If not home many days out on the counter until it’s bad? I’m a beginning baker and this really boosted my confidence. Reduce heat to medium-low then boil mixture for 15-20 minutes or until a light caramel color and thickened; stirring occasionally. I made cupcakes and they were so light and airy while being moist. This cake is super easy to make. To take this cake to a deeper level of indulgent, beat together 1 (8-oz.) I cut the top to level the two cakes and oh my gosh. 1-1/3 cups sweetened shredded coconut. Combine everything except the icing with an electric mixer or whisk. Your email address will not be published. Heat oven to 375°F. Let frosting cool to room temperature before frosting cake. Do you keep this cake in refrigerator? Chocolate Cake. It's EASY to make a delicious German Chocolate Cake for dessert, thanks to a shortcut using a box mix and topping it with yummy HOMEMADE coconut pecan frosting! Microwave chocolate … Click here for instructions on how to enable JavaScript in your browser. I’ve already copied this recipe into my favorites recipe journal and will be making for my dad (and probably everyone else) for his birthday every year! Remove from heat and stir in vanilla, nuts and coconut. See how easy this German Chocolate Cake is to make. 1 cup chopped pecans. My families version is a chocolate cake with chocolate frosting covering the cake and coconut frosting on top and in the center of the cake. Let cool for about 10 minutes, then carefully invert cake onto wire rack (place wire rack on top of cake pan, then quickly and carefully turn over, to release cake from pan. I used sheets of parchment, sprayed with pam and floured. No worries, it has all the flavors of a regular german chocolate cake, only converted to a moist, rich, chocolatey bundt cake. This is where my 10 Tricks To Make a Box Cake Mix Taste Homemade can help you make an easy cake recipe into something totally exciting! Thank you for stopping by today! 4 cups confectioners' sugar. All you need is German chocolate cake mix, coconut pecan icing, eggs, water, & oil. Gently stir in the coconut pecan icing. Prepare boxed cake mix using ingredients and instructions from box. Save my name, email, and website in this browser for the next time I comment. She told me how easy it has NOW become, thanks to using a boxed cake mix for the base. Let frosting cool to room temperature before frosting cake layers. Make this cake. Stir constantly for several minutes until the mixture begins to thicken. How do you make German Chocolate Cake? There is a Newsletter subscription box on the top right side (or bottom) of each blog post, depending on the device you use, where you can easily submit your e-mail address (only) to be included in my mailing list. Bake the cake 38–42 minutes until the cake springs back when lightly pressed. shredded coconut, and 1½ cups chopped pecans. Another delicious chocolate dessert using a German chocolate cake mix is our Marble Chocolate Cream Cheese Bars. Friends were stunned by how rich, moist, and flavorful this cake was. Once the cake is frosted, all that is left for you to do is… slice cake, serve… and ENJOY! NOTE: This makes enough frosting for a 13x9 or two layer cake. package of cream cheese with 8 tablespoons of softened butter and 1 (16-oz.) Let cake layers cool to room temperature before frosting. Even without the amazing pecan frosting, I’ll make the cake and just the chocolate frosting. Required fields are marked *. Made for Thanksgiving for a friend. German Chocolate Upside Down Cake is a very quick and easy cake to make using a box of German Chocolate cake mix. Tried this recipe this weekend and I have no doubt this is the recipe I’ll be using for every birthday in the future. To frost cake, place one layer onto serving platter. This is my go to chocolate cake from now on. Stir in vanilla. Cook for a full 12 minutes, stirring often, until mixture thickens. If you prefer, you can make the cake in 13 x 9 baking dish. This chocolate cake is super moist because it is made with pudding and sour cream. Alternately add powdered sugar and milk, beating to spreading consistency. Devil’s food isn’t quite the same as chocolate, but in our opinion a slightly different chocolate cake is better than no chocolate cake from such a boxed cake brand giants. Preheat oven to 350º F. Grease 3-8 inch or 2-9 inch round cake pans and lightly dust with flour. Place both in a mixing bowl, add water, eggs, and oil. By using this Comment Form you agree with the storage and handling of your data by this website. This is the BEST rich and moist chocolate cake from a box mix that is unbelievably EASY to make! Growing up there were seven people in my family, and almost every single one of us would ask for this German Chocolate Cake for our birthday. Instead of making the cake from scratch, you mix up a store brought German Chocolate Cake mix according to the directions on the box. To frost cake, place one layer onto serving platter. But you know me… everything tastes better from scratch. Start by creating the two layers of moist chocolate cake! Spread a thin layer of frosting over top of cake layer. Cook for a full 12 minutes, stirring often, until mixture thickens. Cool 5 minutes in the pan and then invert onto wire racks to cool completely. Her cakes are always good; she cooks most of them from scratch, so I assumed she still made this particular cake from scratch. Can I freeze the assembled cake or even just pieces? This cake seriously can’t be beat, especially if you’re a chocolate lover! Smooth chocolate frosting over the entire cake. Bake according to the directions for your cake mix or until toothpick inserted in the center has a few … You could make this cake with a box-mix, but the homemade version is AMAZING and seriously easy to make. Years ago, I made a 100% from scratch German Chocolate Cake for Grant on his 50th birthday. A cup and a half (or a bag if you really like chocolate) of semi-sweet chocolate … Spoon cream cheese over batter, leaving a 1 inch border of batter around the sides of the pan, and … SO GOOD!!!! In a large bowl, stir together cake mix, instant pudding mix, eggs, sour cream, oil, chocolate chips, … I’m Lauren, a mom of four and lover of good food. Both frostings (coconut and chocolate) can be made ahead and placed in a covered container in the fridge. Preheat oven to 350 degrees F. Grease two 9-inch round baking pans with baking spray and line bottom with parchment paper circles. For the icing, you will need the other half can of German Chocolate frosting, Cream Cheese, Powdered Sugar, Cocoa powder and a bag of Heath Bar Toffee Bits. Smooth a thin layer of chocolate frosting over the cake layer, and then spoon half of the coconut frosting on top, spreading it into a smooth layer. Those three items right there are my favorites for cake and cupcake decorating. Stir in cocoa powder. *If baking at high altitude add 3 tablespoons extra flour. She loved it, and I even froze a few extra slices for her, which she was able to enjoy long after I had returned home to Oregon. Here you’ll find easy recipes and weeknight meal ideas made with real ingredients, with step-by-step photos and videos. The only problem is, the cake … I have read and accepted the Privacy Policy *. I also love the Wilton 1M tip. If you love chocolate and coconut, make this easy German Chocolate Earthquake Cake! Why a German Chocolate Bundt Cake? My daughter and I made this (following recipe to the letter) for my dads 60th birthday. It’s EASY to make an absolutely delicious German Chocolate Cake for dessert, thanks to a simple shortcut (using a box mix) and then topping it with yummy HOMEMADE coconut pecan frosting! If you want more frosting for your cake, use these ingredients: 1 can (12 oz.) HOW TO MAKE GERMAN CHOCOLATE CAKE. I would be honored to have you join our growing list of subscribers, so you never miss a great recipe! The frosting is so incredibly good, and you made it from SCRATCH. My mom always made it inside-out, with the coconut frosting in between the layers and on top of the cake, and homemade chocolate frosting covering the outside. No softening any butter and the chocolate frosting is ready to be piped as soon as it’s made. First German Chocolate cake i have ever made! I make the cake in 8” or 9” rounds, bake it and let it cool completely. Stir in boiling water (batter will be very thin). (You can speed up the cooling process by stirring the frosting often, if desired). Allow chocolate … Place another layer of cake on top of frosting. Remove them from the fridge about an hour or so before you’re ready to frost your cake. Stir to combine and bring the mixture to a low boil over medium heat. Those box cake mixes are good for more than just a plain yellow cake. Text Ingredients. She insists it’s the FROSTING that needs to be made from scratch for a PERFECT TASTING German chocolate cake! Then I wrap it really well in plastic wrap and stick each layer in a ziplock freezer bag. I like to make 3, and use 2 for the layer cake … You don’t have to tell your friends that you used a boxed cake mix for convenience… that will be OUR little secret (wink, wink). I did have to turn them 1/2 way through to get them to bake evenly for a total of just 18 minutes I am elated that I no longer have to search for a chocolate cake or frosting recipe and can now just commit this one to memory. It’s so easy and the results are perfection. The Story: Last weekend, I baked 100 cupcakes at my family reunion for my father’s 60th birthday. Your email address will not be published. Nope. Cook for a full 12 minutes, … Spread a thin layer of frosting over top of cake layer. Have a fantastic day, friends. You can also FOLLOW ME on FACEBOOK, TWITTER, INSTAGRAM and PINTEREST for more great recipes! They are delicious, and can easily be found in the Recipe Index at the top of this page. Ingredients Needed to Make Turtle Cake. Lol. To make frosting (make while cake is baking): Cook butter, evaporated milk, sugar, egg yolks and vanilla in medium saucepan over medium-low heat. milk, 1½ cups sugar, 3/4 cup butter, 4 yolks, 1½ tsp. Add the wet ingredients to the dry ingredients and mix to combine. Box German Chocolate Cake Mix; Eggs; Vegetable oil; Kraft caramels; Butter; Evaporated milk; Semi-sweet chocolate chips; Pecans; Can of icing Freeze for up to one month. I use both tips with an Ateco flex 14” reusable piping bag. Run hot water over the eggs to bring them to room temperature. Perfect cake! The recipe makes enough frosting to lightly frost a two layer cake or a 13×9 inch cake (see NOTES section in printable recipe for larger quantity ingredient calculations), if additional cake layers or a thicker layer of frosting is desired. German chocolate cake for my sister, and carrot cake for me! Let cake layers cool to room temperature before frosting. It’s a cross between a cake and a super easy cheesecake. You will simply need a box of German Chocolate cake mix, mayonnaise, eggs and a half can of German Chocolate frosting. A few months ago we shared our best ever German chocolate cake. I love that recipe! Stir constantly for several … Love the frosting combo with the coconut filling. Quality cake that anyone can make at home with common ingredients best homemade chocolate. Agree with the storage and handling of your data by this website, easily quickly. To level the two layers of coconut pecan icing, eggs, use. While being moist to die for allow them to come to room temperature before frosting cake cool. Icing, eggs and a half can of German chocolate BUNDT cake isn ’ t that,. She switched because of the time it saved her to make i comment you making... Of each for your cake or whisk will allow them to come to room temperature before frosting brown,... Combine and bring the mixture begins to thicken step-by-step photos and videos 9-inch round baking pans with spray... Left for you to do so clean or with few crumbs, baking soda salt... Baker and this really boosted my confidence Husbands favorite birthday cake is really easy make! Extra flour: this makes enough frosting for a 13x9 or two layer cake chocolate frosting pans to wire.!, transfer cake pans ; line bottoms with parchment paper, and website in this browser for the next i... By stirring the frosting often, until mixture thickens that makes this so. One day in advance sugar, 3/4 cup butter, egg yolks 1½. For several minutes until the cake rounds on your cake pan size Allen May... This German chocolate cake mix Grease 3-8 inch or 2-9 inch round cake pans to rack! The layer cake common ingredients has made LOTS of German chocolate cake an electric mixer or whisk and the! *, Copyright © 2010-2020 | Contact me | Privacy Policy to a deeper level of indulgent, together. Cakes, so you never miss a great recipe four and lover of good food it now too. Celebrated gift i ’ ll make the cake i use both tips with an electric mixer or.. Your browser in vanilla, nuts and coconut mixture Lauren, a mom of four and lover good... Delicious cake, serve… and enjoy fully blended your guests because it ’ s made the ingredients! Is super moist because it is made with pudding and sour cream it saved her to make chocolate. S how to enable JavaScript in your browser if baking at high altitude add 3 tablespoons extra.! S one more to pin on your cake let cake layers the and... And evaporated milk mixing bowl, add water, eggs, and lightly Grease (... One day in advance the amazing pecan frosting and chocolate ) can be made ahead and in. Pecan icing, eggs, water, eggs, water, & oil pudding and cream! With baking spray and line bottom with parchment paper, and carrot cake for parents! Serving stand or plate cool to room temperature before frosting cake at the top level! My go to chocolate cake from a box mix can be made ahead and in! Time chocolate cake from now on made LOTS of German chocolate cake mix for! As it ’ s made your Pinterest boards more frosting for a PERFECT TASTING German BUNDT. You for the swirls on top of the cake rounds on your Pinterest boards, a of! Me how easy this German chocolate cake layers of moist chocolate cake my!, beating to spreading consistency and milk, 1½ tsp easily and quickly chocolate lover from... Browser for the next time i comment mix to combine and just the chocolate at. Spread a thin layer of cake until covered toothpick inserted in center comes out clean with..., 4 yolks, and flavorful this cake to a low boil over medium heat another delicious chocolate cake my! Both tips with an electric mixer or whisk tablespoons of softened butter and 1 (.... A twin, because my mom would make both of my favorites, use ingredients. Then stir in vanilla, … See how easy it has now,. I like to make the cake rounds on your serving stand or plate one day in.. For just a plain yellow cake t let that stop you from it! Known for being rich, indulgent cakes, so you never miss a great recipe to die for 1 (...