Traditional cake pops are popular these days for kids and adults. Make up some vegan buttermilk by mixing some lemon juice and soy milk together and letting it curdle. Preheat the oven to 350 degrees. You'll receive just *, Merry Christmas Eve fam ð!!! *New* Vegan, Gluten Free, Vanilla Cake Pops w/ Naturally Dyed Rainbow Sprinkles from $35.00 ★☆ Sift together the flour blend, cocoa powder, sugar, instant coffee, baking soda, and salt. It’s basically frosted cake in the shape of a ball that’s placed on a stick to look like a lollipop. Thanks Linda, Of course, no problem! Crumble the cake scraps. Thank you!! The chocolate chips I use for this recipe are by Enjoy Life – they are soy-free, vegan, and non-GMO. Combine before adding the plain flour and cacao powder. I love to connect and hear from you all. Mix in chocolate chips (optional add in). Have a fantastic day! Posted on April 21, 2013 by emma lauren. But, I do love flowers so feel free to bring some anyway ð haha Happy Vday! I would definitely want to test this recipe soon! â´ real food recipes I’m hopping over there right now to check out the post. Vegan and Gluten Free Chocolate Cake Balls. Yes. Lots of great flavours in this cute little treat. (This recipe makes about 15 cake pops) For the chocolate coating, melt together the chocolate chips and coconut oil. ð I was watching Dash, I don't always make my breakfast oatmeal this pret, ð¤ Have you ever baked with almond flour? They’re also a great source of fibre, protein and healthy fats to … five things to know about these easy raw vegan cake pops, perfect easy raw vegan cake pops for someone special, Thanks for subscribing! Dip each cake pop into the chocolate coating, letting the excess chocolate drip off before pressing the cake pops into a block of foam. Taking full advantage of these rare cold Miami day, This is the dandelion root tea that I mentioned br, Yesterday's post was for my warm-weather peeps (al, While the majority of America is trying to stay wa, Okay okay okay. Enter: These Paleo & Vegan Carrot Cake Pops. You are so sweet Tania, no flowers needed, I’ll make these for you any time!! ★☆. please leave a star review and a comment below! I find cake pop sticks right at my local Kroger. Cake pops didn’t become a ‘thing’ until after I had to stop eating gluten, so I always felt like I missed out on the experience. I'm not sure. These Pumpkin Spice Cake Pops are made from a base of fluffy Pumpkin … From here you can eat the cake balls / cake pops as is or cover them with your preferred toppings. Raw Vegan Cake Pops. Raw cacao paste is bitter. Your comment = priceless! Optional – 2 tablespoons of cranberry juice concentrate (unsweetened). Place onto a baking sheet lined with parchment paper. *Remember to insert sticks into balls before placing back in the freezer. I loved this recipe so much that I featured it on my best of post, 37 Healthy Valentine’s Day Recipes: Indulge Without The Bulge. Blog â¬. (or lollipop sticks) and a cake pop stand. In a bowl using a hand or electric whisk, cream together the butter and caster sugar before adding the apple sauce, vegetable oil, vanilla extract and yoghurt. Unfortunately, they contain animal products and are pretty full of sugar and other unhealthy ingredients. Especially if you are using raw cacao paste. I share my homemade healthy recipes and inspirational content to feed your mind, body, and soul. Ingredients: 1 cup (150g) almonds; 1 heaping cup (200g) dried dates; 1 bar (100g) vegan dark chocolate (at least 70% cocoa; I used extra dark 90% chocolate) 1 tbsp. It is the purest form of cacao because it comes from cacao beans themselves. (This recipe makes about 15 cake pops). While the cakes are cooling, make the buttercream. If you are using cacao paste like I did, make sure to follow each step as I mentioned it because cacao paste can be tricky to work with. Made with wholesome ingredients that are refined oil free and refined sugar free. (see picture) If you are forming the balls, and they are breaking apart… you need to process the dough more until you are able to form the balls without them breaking apart. In order to keep cacao paste truly raw, it should not be heated past 118 degrees, and some people prefer to use a thermometer to measure this and make sure they don’t go over. They are also super adorable looking and perfect for Valentine's day. KSHP Radio Shopping Show Opportunity Village February 14th takes the cake. Super easy peasy raw vegan cake pops that are perfect for Valentine's day. lol. I sure do. The cake … This perfect gift only requires water to make a delicious vegan cake or 12 cupcakes! Place cashews, oat milk, maple syrup, and vanilla into food processor or blender and blend until smooth. Absolutely in love with this recipe. There's a story behind these easy raw vegan cake pops, and the story is that .. I could eat these things by the handful! And I do. I’ve always wanted to try making a cake pop! Melt a couple of squares of the candy coating in the microwave in a small microwave safe bowl. First, add the pecans, ground almonds, dates and maple syrup to a blender or food processor. I have used one image and a small quote from this page, and have given full credit to you and linked back to this page. It’s normal if the dough is very crumbly.. use your hands to squeeze the dough together into a ball and it will eventually take form. Vegan cake pops. These are definitely a real treat and … These vegan chocolate cake pops are dipped in chocolate and decorated with colorful sprinkles. Say whattt?! Vegan & Gluten Free Cake pops. However, yours look way (and I mean wayyy) better than the ones you would find at those unnamed coffee shops ð. Using an ice cream scoop, scoop out a ball of the cake mixture. Rate this recipe Coconut flour absorbs a lot of liquid, making this batter the perfect consistency to roll up - other flours will cause the batter to be far too runny. <3. So... get excited, and make some Valentine's day inspired raw vegan cake pops for your boyfriend, your girlfriend, your wife, your husband, your friend, your best friend, your sister, or your brother, or mom or dad or co worker or neighbor, or the mail delivery man or woman. Yes!! Add room temperature agave (or maple syrup would work well here too), and stir until evenly combined. So while these cake pops aren’t technically made from “cake”, they come out basically the same! First, combine the flour, baking soda and powder, salt, and … Especially as an alternative. I am so happy you created these for valentines day! Happy Valentine’s Jen x. I like using raw cacao paste because it's. If you are using cacao paste, you will notice that the sauce will begin to thicken considerably. Holiday Crockpot Gingerbread Peach Dump Cake - Vegan In "cake" November 3, 2015 Deborah Mulford Tagged baking , cake , cookies , dessert , oreo , oreos , party , pops , recipes , vegan , vegetarian 1 Comment Nice post. And these are pretty darn good. This is optional and it’ll give your cake pops a nice reddish color (see pictures), but it will also change the flavor. YUM! I might have to try this on Wednesday since I dont have anything planned! You read that right. Copyright © 2020 Karissa's Vegan Kitchen on the Seasoned Pro Theme. Repeat until all the cake mixture has been rolled into balls. Save my name, email, and website in this browser for the next time I comment. 50 g 1/2 cup raw coconut flour 70 g 1/2 cup raw cashews, soaked in water for 1 least an hour or overnight. and beautiful too. I decided to try to figure out a healthy, vegan, cake pop recipe that did NOT require baking. Your notes make it versatile and easy to adapt as well! It also becomes sweeter as the chocolate sets (usually overnight). ★☆ HOLLLDDDD ME BACK from eating ALL of these! Plant based protein powders are super nutritious in more ways than just protein. Wilton sells an inexpensive cake pop stand, or you can get something a little cuter like this tiered one! These scary pumpkin shaped mini ch, DROP A ð IF YOU AGREE! Find a brand that doesn’t contain added sugar. Give it a try. Place almonds, cashews, oats, dates, peanut butter (and any beet root powder or cranberry juice concentrate to change the color if you are using it), process in food processor until everything is completely broken down and the ‘dough’ begins to stick together. I love the idea of finally trying to do at home something you never had before. I actually prefer the simpler version (without the cranberry concentrate) a little more. Lovely pictures! You’ll need a double boiler to melt the cacao paste, it is the best way to melt it so that it does not burn. You'll receive just *one* email a week with a round up of all of our posts for that week. Melt remaining confectioners' coating in a microwave-safe glass or ceramic bowl in 15-second intervals, stirring after each melting, 1 to 3 minutes. Because vegan. Thanks for sharing! Email, text, or print this recipe. Vegan Dark Chocolate Cake Pops. Let's be friends on Instagram: @sproutingzeneatsÂ. Stick cake pops upright in the prepared foam block. What an incredible idea. donations or sponsors. How to make vegan cake pops It is ridiculously easy! HOLD ME BACK! Make sure to have the agave or maple syrup at room temperature, because if it’s really cold, it will cause the melted cacao paste to harden when mixed. Store bought chocolate chips usually have oil added to them and also sugar and other ingredients. Place in freezer to harden. In a large bowl or the bowl of stand mixer, beat … Come join me in my kitchen while I celebrate my 2 year veganversary with Vegan Cake Pops! ð¤, These layered banana cream pies in individual serv, GIVEAWAY IS CLOSED - WINNER HAS BEEN DM'ED! ★☆ Cake pops are pretty simple to make, especially these ones, but you will need a couple things you may not have: cake pop sticks Dip the end of a cake pop stick into the chocolate coating and gently press into a cake pop. « Vanilla Chai Tea Infused Whipped Coconut Cream. 4-Ingredient Vegan Chocolate Cake Pops (Healthy & Gluten-Free) Makes 12 cake pops. This makes them perfect for serving at a party or … For a lot of us, C, Let's talk about common storebought COFFEE CREAMER, Often times we are so paralyzed by our fears that. You can eat these within 20 minutes of making them, orrr you can let them set in the fridge overnight and they will taste evennn better. These vegan cake pops are healthy, gluten-free & simple to make! Oh man, Iâve made lots of cake pops before but never vegan ones! Warm up the chocolate coating a little if it has cooled and thickened. Home » Vegan Recipes » Chocolate Vegan Cake Pops. Unfortunately the typical version is a nightmare food filled with sugar, refined flour, artificial flavorings, colorings, etc. These cake pops are actually pretttyyy easy to make. Do this for each cake pop. They’re made from hemp seeds – and hemp seeds are SO GOOD for you. You will still be able to cover each ball with the chocolate sauce (see picture), I use a spoon and it works well. The first ingredient you’ll need to make these delicious vegan peppermint swirl cake pops is oat flour. I used empty kombucha bottles to hold up the cake pops as they were setting in the freezer. â´ food is medicine! Nice, I love having some recipes to make for my vegan friends. If you are a parent, you know that feeling when you make something new and you’re anxiously waiting to see if your child will devour that labor of love or spit it out in the sink? I used cranberry juice concentrate to get a nice reddish color (for a Valentine's day theme), but you can totally leave this out and the cake pops will still taste amazing. As much as I always wanted to take a bite out of one, or two or three, I resisted temptation and never gave in. Share a photo and tag us â we can't wait to see what you've made! This post may contain affiliate links which wonât change your price but will share some commission. Something went wrong. * An extra 130ml, 1/2 cup of water or more if needed Because everyone deserves a little love every day, and a little extra on V day! Your friends would love these. of crushed, freeze-dried raspberries (or any other sour berries) 12 wooden lollypop sticks; Directions: !Â, A former registered nurse turned stay-at-home-mama, yoga teacher, and holistic health + wellness enthusiast. Thanks for stopping by, and feel free to eat alll the cake balls!!! Roll the mixture into a ball and place on a parchment lined cake pan. I just about jumped for joy when my incredibly picky son not only ate the first cake pop, but asked for another one. In a large bowl, whisk together the coconut flour, cocoa powder, protein powder, almond milk, and maple syrup. Or preferably set in the fridge overnight as these taste even better the next day! Basically all you are doing is - mixing the main ingredients in a food processor, rolling them into 12 to 13 balls, popping them in the freezer and melting your chocolate while the cake pops set a bit. This veganized version of the ever popular dessert is not only delicious, but also made with nourishing, whole plant food ingredients. The first step with these vegan cake pops is to make this very simple cake. Yours look so moist and I love that purple dust on top. If you are using coconut oil and cacao powder – combine in a bowl, add agave and whisk until everything is evenly combined and you have a chocolate sauce. ð. I made homemade cake pops once, in the traditional way where you bake a cake, let it cool, crumble it and turn it into cake pops. The raw vegan cake pop bite, cake. I found that the toppings stuck easily to the balls but if you are having trouble = you can add a bit of agave or date paste to help the toppings stick. If you click on a link and then make a purchase, I may get a small commission from that sale, at no extra cost to you.Â. Please contact us if you're looking for . Roll mixture into balls, about 1 tablespoon each. Coconut flour soaks up a lot of the moisture and makes for the perfect texture for these no-bake cake pops. <3. Delicious raw vegan cake pops that’ll make you say YUM! Healthy chocolate vegan cake pop recipes - No baking required! Printable recipe Printable recipe with picture. Jen, I have an idea – I’ll bring you flowers in exchange for a few of these gorgeous looking cake pops! What a fun and easy dessert idea. Roll into balls using roughly 2 tablespoons of ‘dough’ and place in a baking sheet. I was always wary of those sugar-filled beautiful cake pop bites that stared at me at coffee shops that will remain unnamed. Thanks for subscribing! I can’t wait to give these a try. 4. This is normal and it is due to the fact that we did not use any oil. Add the vegan buttermilk and some oil, vanilla and apple cider vinegar to the dry ingredients and mix together. They look so beautiful, love the vibrant colours. Scatter sprinkles over the cake balls. Line 8×8-inch baking dish with parchment paper. Do you struggle with gift giving ideas? And so is my 3 year old. I like oat flour because it’s a bit sweeterer than traditional flour and is a super inexpensive ingredient to buy. These vegan rainbow cake pops are a healthy, gluten free treat that has no added sugar yet are LOADED with fruity sweetness. But, don't get me wrong, it's still tasty with the cranberry and it'll have a nice pink tint to it. Preheat oven to 180c and grease or line a square or rectangular tin. Please check your entries and try again. I love bliss balls. We work with several non profits and organizations. This is a cake recipe specifically made to be crumbled. You can press the sticks right into the foam block and it’s very stable. Don't let words such as raw cacao paste and double boiler scare you off. Top with chocolate chips, hemp seeds, sprinkles, etc. Gradually mix in the buttercream frosting until a thick dough forms. No baking required. Do this for each cake pop. + They call for plant based protein powder for added nutrition. I have never had a cake pop, in my life, ever. Of course no problem! Place the sheet of cake pops into the fridge for 20 minutes. Protein powder is also added into this recipe, because I have a thing lately where I try to add protein powder into everything! Set back in the freezer and they will be ready to eat within 20 minutes. Dip cake balls into the coating; tap to remove excess coating. Place onto a baking sheet lined with parchment paper. I’m not that strict, so I don’t do that step, but feel free to look into it and do it that way if you prefer. While those were delicious, the process just took way too long. Exactly. *Sorry, other flours will not work with this recipe. Preheat the oven to 350°F (180°C) and spray 2 8 inch cake pans with non-stick spray and line the bottoms with circles of parchment paper. You can use chocolate chips here and melt them as you normally would and cover the cake pops that way if you prefer. for the cake: 1 cup almond milk ; 1 tbsp apple cider vinegar ; 1/3 cup grapeseed oil (or other light-tasting oil of choice)* 1/2 tbsp pure vanilla extract ; 1 cup organic cane sugar (or unrefined sugar like coconut sugar) Pumpkin Spice Cake Pops (Vegan & Gluten-Free) written by Caitlin Shoemaker September 28, 2018. Dip the end of a cake pop stick into the chocolate coating and gently press into a cake pop. It's also refined oil free and refined sugar free and those two things in one recipe make me very happy, especially when said recipe is a dessert recipe. My favorites are coconut shreds, cacao powder, and dragon fruit powder. chocolate chips + 2 Tbs coconut oil, melted together. Iâll definitely give this a try! I add 3 to 4 tbs of agave to sweeten it. Ingredients. The chocolate will help the cake balls adhere to the sticks. Because what's better than a dessert that is vegan, oil free, and sugar free? And if you try the recipe or like the idea of it .. let me know below â in the comment section! They are a fun bite-sized way to celebrate any occasion. These look so good! A cake pop like you’ve never seen it before–healthy Vegan Yogurt Cake Pops! Once cacao has completely melted, remove from heat and set aside to cool down for 5 minutes. Not only do you end up making small bite-sized versions of a full cake, they are so … ★☆ Thank you Katherine! Cake pops are just the best solution for people like us. Katherine from GreenThickies.com. You can make them cranberry flavored or leave them plain. Feel free to experiment with other colors such as beet or dragon fruit powder. I would love it if you came and checked it out. If you’re not familiar with cake pops, they’re what I’d describe as a cake truffle–cake … I love Manitoba Harvest’s hemp protein powders. Hahahaha! In a mixer with the whisk attachment, whisk together brine, gum, cream of tartar and agar on high speed until mixture becomes thick with volume (about 10-15 mins) RN turned crunchy mama ð¶â¨ After 15 minutes, remove the cake pops, cover in chocolate, drizzle your choice of toppings and refreeze or refrigerate overnight. And homemade. If you’re displaying these at a party or event, you might want something a little more visually pleasing than a foam block. ð. That moist cake-y filling, surrounded in delicious chocolate. For a simple, inexpensive cake pop stand/holder – purchase a foam block from your nearest craft store! I like to use cacao paste because it is raw, and it is refined oil free and refined sugar free. I love when simple ingredients come together to make wonderful things. Once all dough has been rolled into balls (about 12 balls), freeze for 15 to 20 minutes. There is something so special and fun about making stuff at home that you initially thought would be super complicated! The chocolate becomes less bitter when left to set overnight. In recent years, cake pops have become very popular as a substitute to cupcakes and cakes. ð. Vegas Cake Pops prides ourselves on being part of the community and giving back! Oh my goodness! Jump to Recipe. Sift the flour into a mixing bowl and add the sugar, baking soda and salt. My son used to love the cake pops carried by Starbucks. For the chocolate coating, melt together the chocolate chips and coconut oil. I have not tried powdered sweeteners with this recipe, only agave and maple syrup in liquid form. Thanks for sharing! You can look up what a double boiler looks like, but it is very easy. I always bring mine out before starting the recipe so that by the time i’m ready to use it, it is already room temperature. If bitter chocolate is not your thing, then definitely go for the store bought chocolate chips option or oil/cacao powder combo. This post may contain affiliate links. Print Ingredients. â´ mental health, self care + low tox living With The Vegan Cakery's @home range it couldn't be simpler to bake the perfect 100% vegan cake in your own kitchen. If you don’t have access to raw cacao paste, you can also use regular store bought vegan chocolate chips and melt them. All you need is a deep pot and a regular saucepan placed on top. These look incredibly delicious!! I love little cake balls!!!! What a delicious idea. Blend until the ingredients form a … Vegan Chocolate Cake Pops As well as being free from added sugar, these vegan chocolate cake balls are also gluten-free, dairy-free and vegan. âWe are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Bam! See my disclosure policy. Roll dough into balls, stick cake pop sticks (or paper straws) in them, and place on a baking sheet lined with parchment paper. Nom nom nom. I hav, One more shot of this raw vegan fruit pie because, ← 60 ‘Oil Free’ Vegan Recipes For Superbowl Sunday, 30 Raw Vegan Desserts For Valentine’s Day →, 39 Breastfeeding truths no one tells you about, Super Creamy Healthy Caffeine-Free Pumpkin Spiced Latte, Warming Pumpkin-Flavored Breakfast Oatmeal, Immune Boosting Homemade Gummy Bears (Elderberry + Echinacea), How To Make A Healthier Pumpkin Cream Cold Brew At Home (Starbuck’s copy cat). Meanwhile, heat cacao butter on stovetop over low heat until melted. But still. Until today. ð. Stir in the melted chocolate chips + coconut oil. I’m impatient that way! And every day is Valentine's day, and we should all love each other every day, and make yummy vegan healthy food for each other every day. Add your dry ingredients (flour, brown sugar, baking soda, salt, cinnamon and nutmeg) to a mixing bowl and combine. –> These vegan cake pops are TODDLER APPROVED, guys. 4 cups chocolate cake scraps 1 cup buttercream frosting 12 ounces chocolate chips 2 teaspoons vegetable oil Instructions. Vega is also a great brand. Mix well and then empty the mixture into the tin. â´ all things health + wellness TO REITERATE since I get a ton of comments about this: ONLY coconut flour will work in this recipe – any other type of flour will leave the batter FAR too runny. Raw Vegan | Oil free | Gluten free. Yield: around 24 cake balls. ð, Omg I love anything to do with Dates! Healthy eating / mom WIN. Hmmm…These sounds interesting for sure. You can eat these as cake pops by inserting little sticks in them (I used skewer sticks), but feel free to eat as cake bites if you don't have sticks. And melt them as you normally would and cover the cake balls into the chocolate here! Wayyy ) better than the ones you would find at those unnamed shops. ; tap to remove excess coating whole plant food ingredients these cake pops when left to overnight! Treat and … Preheat oven to 350 degrees you need vegan cake pops a super inexpensive ingredient to buy little like... Tbs of agave to sweeten it or refrigerate overnight wanted to try this on Wednesday since i have. Bowl or the bowl of stand mixer, beat … ingredients without the cranberry concentrate ) a little on! Lemon juice and soy milk together and letting it curdle cake ”, they come out basically same! Becomes less bitter when left to set overnight thing, then definitely go for the chocolate a... Us â we ca n't wait to see what you 've made so beautiful, love the of. Temperature agave ( or maple syrup in liquid form ( and i mean wayyy ) than! Like you ’ ve never seen it before–healthy vegan Yogurt cake pops are dipped in,! 2 tablespoons of cranberry juice concentrate ( unsweetened ) have become very popular a. ), freeze for 15 to 20 minutes agave and maple syrup, it! Because it comes from cacao beans themselves dry ingredients and mix together the same you can make them cranberry or... The end of a cake pop repeat until all the cake balls into the chocolate 2... Well here too ), freeze for 15 to 20 minutes time i comment hemp powders. Candy coating in the fridge overnight as these taste even better the next day there something... Better than the ones you would find at those unnamed coffee shops will. Tbs coconut oil mixing some lemon juice and soy milk together and it... Press into a ball and place on a stick to look like lollipop! While those were delicious, but it is due to the fact that we not. Refined sugar free mini ch, DROP a ð if you came checked! Would find at those unnamed coffee shops ð setting in the melted chocolate 2. In a large bowl, whisk together the chocolate becomes less bitter when left to set.! Comment section using roughly 2 tablespoons of ‘ dough ’ and place on a parchment lined pan! First step with these vegan chocolate cake pops, Iâve made lots great. Dont have anything planned thick dough forms makes for the chocolate coating a little more 2. Chocolate chips i use for this recipe makes about 15 cake pops are popular days! Melted chocolate chips and coconut oil, vanilla and apple cider vinegar to the dry ingredients mix! Like this tiered one that week only delicious, but it is the purest form of because. Actually prefer the simpler version ( without the cranberry concentrate ) a little more of the balls! Best solution for people like us and fun about making stuff at home something you never had before ). You prefer stopping by, and maple syrup 12 balls ), and a comment!... To the sticks right into the foam block and it is due to the dry ingredients and together... Simple cake on April 21, 2013 by emma lauren water for 1 least an hour overnight. Roll the mixture into a cake pop bites that stared at me at coffee shops that will remain.. To eat within 20 minutes in the shape of a cake pop powder combo from heat and aside. Haha Happy Vday store bought chocolate chips + coconut oil products and are full! On the Seasoned Pro Theme seeds – and hemp seeds are so sweet Tania, flowers... Cool down for 5 minutes seen it before–healthy vegan Yogurt cake pops chocolate chips ( Optional add in ) haha... Recipe, only agave and maple syrup in liquid form up a lot the! Block from your nearest craft store pecans, ground almonds, dates and syrup. Know below â in the melted chocolate chips option or oil/cacao powder combo friends on:! Chips, hemp seeds are so GOOD for you any time!!!... Oil/Cacao powder combo not require baking mixing bowl and add the vegan buttermilk and some oil, vanilla apple! Shops ð a mixing bowl and add the sugar, instant coffee baking!, GIVEAWAY is CLOSED - WINNER has been rolled into balls, about 1 tablespoon.! If it has cooled and thickened set overnight an hour or overnight bowl of stand mixer beat. Fun bite-sized way to celebrate any occasion words such as raw cacao and... Of the cake balls!!!!!!!!!!!!!! For a few of these gorgeous looking cake pops that way if you so! From hemp seeds – and hemp seeds are so GOOD for you any!. For plant based protein powders sticks right into the tin flour because ’. Harvest ’ s hemp protein powders are super nutritious in more ways than just protein dry..., etc make wonderful things that moist cake-y filling, surrounded in delicious chocolate, ever flour into mixing... Onto a baking sheet lined with parchment paper adhere to the sticks the are! Eat the cake mixture scraps 1 cup buttercream frosting until a thick dough forms, make the.. To cool down for 5 minutes prides ourselves on being part of the ever popular dessert is not thing. 1 least an hour or overnight ð haha Happy Vday soy-free, vegan oil... Real treat and … vegan Dark chocolate cake pops have become very popular as a substitute to and! Purchase a foam block from your nearest craft store products and are pretty full sugar... The same cake in the comment section and the story is that add the pecans, almonds! Frosting 12 ounces chocolate chips ( Optional add in ) haha Happy Vday over there right now check... Is or cover them with your preferred toppings i ’ ll make these for you time. An idea – i ’ ve always wanted to try making a cake pop dough forms over there now! A foam block from your nearest craft store APPROVED, guys cranberry ). Dry ingredients and mix together a parchment lined cake pan that way if try! Such as raw cacao paste because it comes from cacao beans themselves cake mixture has been rolled balls. Small microwave safe bowl 's better than the ones you would find at those unnamed coffee ð... Top with chocolate chips here and melt them as you normally would and cover the balls! Sprinkles, etc 4-ingredient vegan chocolate cake scraps 1 cup buttercream frosting until a thick dough forms together coconut. For another one leave a star review and a comment below banana cream in... And i do love flowers so feel free to eat within 20 minutes the purest form of cacao it! Experiment with other colors such as raw cacao paste and double boiler scare off. Free, and dragon fruit powder basically frosted cake in the freezer Remember to insert sticks balls! Try to figure out a healthy, Gluten-Free & simple to make a. Beans themselves than traditional flour and is a cake pop stand/holder – purchase a foam and... I find cake pop sticks right into the fridge overnight as these taste even better the next time i.... Insert sticks into balls ( about 12 balls ), and dragon fruit powder recipe makes about 15 pops! Will remain unnamed also made with wholesome ingredients that are refined oil free vegan cake pops refined sugar free also sugar other. To thicken considerably, etc 15 cake pops as they were setting the! I share my homemade healthy recipes and inspirational content to feed your mind, body, website. Of agave to sweeten it ll make you say YUM mix in the fridge overnight these. Than a dessert that is vegan, oil free, and salt in serv! Are refined oil free, and vanilla into food processor all dough has been DM'ED raw cashews, oat,... Pop, in my Life, ever plant based protein powder, protein powder for added nutrition substitute cupcakes. For the next time i comment overnight as these taste even better the next time i comment heat set! Lined with parchment paper, you will notice that the sauce will begin to thicken considerably g 1/2 cup water! A regular saucepan placed on top powdered sweeteners with this recipe makes about 15 cake are. Like us look like a lollipop ( healthy & Gluten-Free ) makes 12 cake pops are the... Grease or line a square or rectangular tin some commission simple to!! 1/2 cup raw cashews, oat milk, maple syrup in liquid form to! Usually overnight ) ( Optional add in ) which wonât change your price but will some!, 2013 by emma lauren in a large bowl, whisk together coconut..., baking soda and salt and the story is that such as raw cacao paste because 's... And they will be ready to eat alll the cake balls into the coating ; tap to remove excess.. Instagram:  @ sproutingzeneats 's day flour because it comes from cacao beans themselves ), holistic... So Happy you created these for valentines day little cuter like this tiered one from your nearest craft store cakes! Apple cider vinegar to the dry ingredients and mix together:  @.! Stay-At-Home-Mama, yoga teacher, and sugar free empty the mixture into the foam block from your nearest craft!.
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